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CSA Membership Options
Have questions about what a CSA is or how it works. Click here for more information!
2015 Spring/Summer Share
from 176.00
CSA How this works
What is a CSA?
CSA stands for Community Supported Agriculture. Think of it like a magazine subscription. When you become a member of our CSA you buy a "Share" or subscription to the vegetables we are growing during that particular season. There are...
CSA Share
2015 Spring/Summer Share
from 176.00
This is our CSA vegetable share for Spring/Summer 2015 program. All vegetables are certified organic.
Share Ordering Options:
Small Share is enough vegetables for 1-2 people for a week.
Large Share...
Front/Main Page
Need for Change
The current food supply system in Maryland, as in much of the country, is broken. It is dominated by low value, pesticide heavy, corn and soy designed to be fed to confined animal feed operations (“CAFO’s”) or utilized as biofuel. So in...
Our Farm
Our produce is available through our CSA with pick-up points in Bethesda and Easton, Easton Market Square, certain Whole Foods and other niche markets and is on the menu at Eastern Shore, Baltimore, Washington and Annapolis restaurants which feature fresh,...
Produce Availability
May
salad mix, arugula, spinach, mizuna
braising greens, kale, chard, red mustard, tatsoi
radish mix (french breakfast, philadelphia, pink beauty)
chives (Staro), scallions (Deep Purple, Nabechon)
cherry tomatoes (black, sungold, chadwick, pink ping,...
Markets
Easton Market Square
Where: 134 N. Harrison Street, Easton, MD 21601
When: Year-round and indoors. Wed-Fri 10:00 am - 4:00 pm. Sat: 8:00 am - 4:00 pm
Kent Island Farmers Market
Where: Christ Church. 830 Romancoke Rd, Stevensville, MD 21...
Recipes
Winter Greens Soup Recipe
Sesame Kale
Sucrine du Berry Soup
Buttered Beets with Arugula
Fried Green Tomatoes
Tomato and Cucumber Salad
Summer Squash Soup
Salsa Borracha
Rosy Green Root Veggie Soup
Red Pepper Soup with Shrimp
Potato...
Volunteers & Visitors
How to Get Involved
A farm doesn't exist without a community. Volunteers have always been part of the Cottingham Farm tradition and we encourage anyone interested to become a volunteer. If you've ever wanted to know more about what farming is like;...
Health & Enviroment
Press Release - Pew Commisson On Farm Animals
Health
Eat Wild, Grass-Fed Food And Facts
Daily Red Meat Raises Chances Of Early Death
The Fat Of The Land - An Opinion On Childhood Obesity
The End Of Overeating - David Kessler Former...
The Need for Change
The current food supply system in Maryland, as in much of the country, is dominated by low value corn and soy, fed to confined animal feed operations ("CAFO's"), chicken "broilers" in the case of Maryland, and beef, hogs, and chicken in other areas of...
What You Can Do Now
Eat More Plants
Join us in Annapolis, Maryland in this winter of 2012 to support legislation requiring pesticide reporting. Here is some important information on the impact of pesticides on Marylanders' health. Sign a petition in support of the ...
Links
Socially Responsible Agriculture
http://www.sraproject.org/about/aboutsraproject/
Trappe Landing Farm & Native Sanctuary
http://www.fixingourfood.com/
Johns Hopkins School of Public Health Center for a Livable Future
http://www.jhsph.edu/clf...
Blog
Blog posts of Cottingham Farm will appear on this page. This page will automatically populate with blog posts.
Contact Us
We Want to Hear From You
You're the reason we farm. So if you have questions, comments, or suggestions please let us know in the form below.
Get Directions:
Click here for directions to the farm from wherever you are coming from.
Cottingham ...
Chefs
Cottingham Farm ChefsWeekly Availability List Sign Up
You want to create beautiful dishes. We want to provide you the freshest organic vegetables possible so you can work your magic. Please fill out the form below to subscribe to our Weekly Availability...